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The Most Elegant Pasta Recipe You Can Make In 20 Minutes

The Most Elegant Pasta Recipe You Can Make In 20 Minutes

SIX WEEKS AGO, Melissa Rodriguez opened her restaurant Mel’s, in Manhattan. Centered around a wood-burning oven, the intimate space is quite different from the sprawling one next door, housing sister restaurant Al Coro, set to open in a few months. “I’m stretched thin,” Ms. Rodriguez said.

A dish she’s been developing for Al Coro inspired this recipe, her first for Slow Food Fast: tender triangular parcels of fresh pasta with a potato, fontina and mascarpone filling, finished with nutty browned butter and grated Parmesan.